The Bavarian Launches Ten-Week Schnitz Blitz across Australia

The Bavarian is drawing on its German credentials and inspiration from an Aussie national food icon with a 10-week schnitzel festival – or Schnitty Fest – showcasing 10 types of schnitzels and $10 Schnitzel Wednesdays every week. This legendary haus of hearty bites, with locations across NSW, Queensland, Victoria, the ACT and South Australia, isContinue reading “The Bavarian Launches Ten-Week Schnitz Blitz across Australia”

Fratelli Fresh brings la dolce vita back to the Sunshine Coast

Fratelli Fresh is reopening at Sunshine Plaza’s waterside dining precinct on Wednesday, 24 March at 4pm, bringing its signature Italian, family-friendly dining experience and an even more affordable menu back to the Sunshine Coast.  After a 12-month hiatus, guests can indulge in Fratelli Fresh’s much-loved dishes, now with nothing over $24 and including $10 house-madeContinue reading “Fratelli Fresh brings la dolce vita back to the Sunshine Coast”

Rockpool Dining Group venues launch value-packed Dine & Discover offers

Rockpool Dining Group’s casual restaurants have created a series of two-course menus that are exceptional value for money and will give NSW residents extra bang for their buck when they spend their two, hotly anticipated $25 Dine & Discover vouchers.  The Dine & Discover scheme, aimed at helping the hospitality industry recover from the impactContinue reading “Rockpool Dining Group venues launch value-packed Dine & Discover offers”

Mrs Singh Means Business

CBD hotspot now serving $20 thali lunches Tuesday–Friday.  In celebration of Victorians getting back to business in Melbourne CBD, Chef-restaurateur Jessi Singh has launched a $20 thali-style lunch offering at Mrs Singh. Mrs Singh’s thali is a signature menu item at the popular restaurant and features iconic aromatic curries – butter chicken, lamb curry, coconut vegetableContinue reading “Mrs Singh Means Business”

El Camino Cantina takes tacos to a new level with Taco Topia menu

Last chance to win Margaritas for one year.   El Camino Cantina is tapping into its creative Tex-Mex credentials with the launch of Taco Topia – a new range of handheld tortilla snacks that are turbocharged with fabulous flavours. Taco Topia launches on Tuesday, 9 February at El Camino Cantina venues across Sydney and Melbourne,Continue reading “El Camino Cantina takes tacos to a new level with Taco Topia menu”

Fratelli Fresh brings back the classics, supercharges happy hour, streamlines prices

Everyone’s favourite Italian restaurant Fratelli Fresh is bringing back some of the classic dishes that have delighted guests in the past, as well as augmenting its selection of signature-style pizzas, streamlining prices, and supercharging happy hour, all from Thursday, 4 February. Crispy Fried Polenta – indulgent fat fingers of golden, deep-fried polenta served with aContinue reading “Fratelli Fresh brings back the classics, supercharges happy hour, streamlines prices”

Arbory Bar & Eatery welcomes back Melburnians to the CBD with $20 burgers and beers

This February, Melbourne’s iconic riverside bar and restaurant Arbory Bar & Eatery is dishing up the ultimate midday feed to welcome Melburnians back into the CBD with a special beer and burger offer. Available for lunch Monday to Friday, office workers and city-goers alike can score a delicious ‘Burger & Beer’ combo for just $20,Continue reading “Arbory Bar & Eatery welcomes back Melburnians to the CBD with $20 burgers and beers”

La Palma in Bondi launches ‘Tropical Tuesdays’

Owned and operated by the team behind Milpa Collective (who are responsible for popular Mexican restaurants across Sydney’s Bondi Beach and Potts Point – Calita, Taqiza, Carbón and Sonora), La Palma‘s ‘Tropical Tuesdays’ is Milpa Collective’s Caribbean spin on their crowd favourite ‘Taco Tuesdays’. La Palma’s ‘Tropical Tuesdays’ series will kick off on the public holidayContinue reading “La Palma in Bondi launches ‘Tropical Tuesdays’”

Hot dang! WingHAÜS by Bavarian unveils WingFest saucy celebration

Australia’s favourite wing slingers, WingHAÜS by Bavarian, have done their culinary homework and created 13 new, limited-edition, house-made sauces and rubs to add to the menu. The three-month-long WingFest runs from Tuesday, 1 December to Sunday, 28 February at both wing-packed, sauce-smacked, sports-bar dining destinations, which are located in Sydney (Gateway dining precinct) and BrisbaneContinue reading “Hot dang! WingHAÜS by Bavarian unveils WingFest saucy celebration”

Milpa Collective to bring a taste of the Baja Peninsula to Bondi Beach

Introducing Calita – a beachfront Mexican restaurant, on Australia’s most famous beach. Milpa Collective, who own and operate authentic Mexican eateries across Sydney’s Bondi Beach and Potts Point (Carbón, Taqiza and Sonora), and Caribbean-inspired venue La Palma, will welcome another Bondi venue, Calita, in mid-November. The group’s fifth venue, Calita (‘tiny beach’ in Spanish), is aContinue reading “Milpa Collective to bring a taste of the Baja Peninsula to Bondi Beach”

El Camino Cantina South Bank unveils Ritapalooza and ‘Hotel Diablo’ DJ line-up

Tex-Mex wild child El Camino Cantina has released details of its six-week Ritapalooza festival and local DJ line-up as it prepares to flick on the neon at its first two-storey, 510-seat margarita mecca, located at South Bank in Brisbane, on Friday, 20 November. Brisbane’s first-of-its-kind Ritapalooza is a celebration of El Camino Cantina’s famous rockstar-styleContinue reading “El Camino Cantina South Bank unveils Ritapalooza and ‘Hotel Diablo’ DJ line-up”

Cucina Porto – The Star Sydney to open new premium casual Italian eatery this November

The first of several exciting new dining establishments set to launch in the next year. The Star Sydney is set to open a casual Italian eatery, Cucina Porto, on 25 November. Celebrating the conviviality and relaxed charm of Italian hospitality, Cucina Porto will serve simple and honest Italian food with an unpretentious spirit. It is theContinue reading “Cucina Porto – The Star Sydney to open new premium casual Italian eatery this November”

Stokehouse’s fish & chip kiosk Paper Fish is now open

Stokehouse’s beachfront kiosk Paper Fish is back in action after a winter in hibernation, and with restrictions easing, there will be no better spot to enjoy fish and chips on a sunny day than on the St Kilda foreshore. Offering a healthier take on traditional takeaway and championing sustainability, Paper Fish offers a simple, no-fussContinue reading “Stokehouse’s fish & chip kiosk Paper Fish is now open”