Sydney restaurant takeaway options

The current lockdown in NSW has seen restaurants pivot to offer takeaway menus and goods again. Here are some from around Sydney: Three Blue Ducks, BronteThree Blue Ducks has launched new ‘Weekend Feast’ boxes for $75, serving two, which are prepped and ready for pick-up from the Bronte cafe to finish at home. Meat, pescatarian andContinue reading “Sydney restaurant takeaway options”

Melbourne’s Seven Days of Takeaway

A round-up of takeaway and delivery options during the seven-day lockdown. Ishizukabasement level b01/139 Bourke St, Melbourne VIC 3000 Melbourne’s award-winning kaiseki restaurant Ishizuka is now offering its Premium Bento, Sukiyaki, Sashimi, and Kasutera (Japanese sponge cake) takeaway, available for both pick-up and delivery from Thursday to Monday between 3pm and 5pm. For an indulgentContinue reading “Melbourne’s Seven Days of Takeaway”

Gerard’s Bistro takeaway is back for the lockdown

With Greater Brisbane heading back into a 3-day lockdown from 5pm today, Gerard’s Bistro will be bringing back their beloved takeaway menu. The daily changing takeaway menu will be offered for Tuesday 30th and Wednesday 31st March and will be $50pp. The restaurant will be back to normal dine-in trade on Thursday, 1st April, allContinue reading “Gerard’s Bistro takeaway is back for the lockdown”

The perfect fish and chips this Easter

FISH SHOP is Bondi’s newest fine-casual restaurant. The team behind FISHBOWL (Nathan Dalah, Nic Pestalozzi and Casper Ettelson) have designed the perfect menu with both dine-in and takeaway in mind, featuring sustainable and normally hard-to-access seafood from Sydney’s best suppliers. Head Chef Joel Bennetts (PIER, Bistrode CBD, Three Blue Ducks, Peppe’s) leads the kitchen.  Continue reading “The perfect fish and chips this Easter”

MrT Burgers & Fried Chicken earns cult following after opening in toughest of times

Since opening in December 2019, MrT Burgers & Fried Chicken has become the place to visit for any burger or fried chicken fanatic in Melbourne. Located in Croydon, in Melbourne’s Eastern Suburbs, the restaurant has built a name for itself by making a range of mouth-watering burgers and crispy fried chicken. While the pandemic wasContinue reading “MrT Burgers & Fried Chicken earns cult following after opening in toughest of times”

Milpa Collective to bring a taste of the Baja Peninsula to Bondi Beach

Introducing Calita – a beachfront Mexican restaurant, on Australia’s most famous beach. Milpa Collective, who own and operate authentic Mexican eateries across Sydney’s Bondi Beach and Potts Point (Carbón, Taqiza and Sonora), and Caribbean-inspired venue La Palma, will welcome another Bondi venue, Calita, in mid-November. The group’s fifth venue, Calita (‘tiny beach’ in Spanish), is aContinue reading “Milpa Collective to bring a taste of the Baja Peninsula to Bondi Beach”

Park picnic-ready with Horn Please

Picnic packs, street food favourites and more for an al fresco afternoon in the park. A new Indian picnic is now available from Fitzroy North favourite Horn Please, adapting their popular curries and Indian street food for our parks and gardens with a selection of picnic packs and street food options. The Picnic Pack forContinue reading “Park picnic-ready with Horn Please”