BENRIACH & KOI DESSERT BAR UNVEIL THE SCOTCH CROSS BUN: A WHISKY-INFUSED TWIST ON AN EASTER CLASSIC

A bold reimagination of the beloved hot cross bun, this limited-edition dessert blends KOI’s signature craftsmanship with the smooth, layered flavours of Benriach single malt Scotch whisky This Easter, creative Speyside Scotch whisky distillery, Benriach and one of Australia’s most acclaimed sweet spots, KOI Dessert Bar are shaking up tradition with the launch of theContinue reading “BENRIACH & KOI DESSERT BAR UNVEIL THE SCOTCH CROSS BUN: A WHISKY-INFUSED TWIST ON AN EASTER CLASSIC”

INTRODUCING THE JOHNNIE WALKER BLUE ROOM

Festive shoppers are invited to sip Scotch in style at a first-of-its-kindluxury whisky tasting bar experience opening on Pitt Street Mall Johnnie Walker, the world’s number one Scotch Whisky, is inviting Sydneysiders to immerse themselves in the luxurious world of Johnnie Walker Blue Label this November with the opening of the Johnnie Walker Blue Room,Continue reading “INTRODUCING THE JOHNNIE WALKER BLUE ROOM”

Botswana Butchery Wagyu x Nikka Whisky Degustation Event

Unique dinner experience on Wednesday 6th September Botswana Butchery is offering Melburnians a spectacular dinner event with a degustation menu of wagyu dishes and Nikka Whisky drink pairings on Wednesday 6th September. Known for its delicious steaks and meat dishes, Botswana Butchery prides itself on quality produce and unique dining experiences and the Wagyu xContinue reading “Botswana Butchery Wagyu x Nikka Whisky Degustation Event”

WORLD WHISKY DAY AT THE DISTILLER

Unlimited tastings of Australian made whisky The Distiller Melbourne, within the Welcome to Thornbury precinct, will be celebrating World Whisky Day on Saturday 21st May with unlimited tastings of Australian-made whisky and an opportunity to meet the makers. From 1-4pm, guests will be greeted with a whisky cocktail of their choice from the World WhiskyContinue reading “WORLD WHISKY DAY AT THE DISTILLER”