Remedy Drinks, Australia’s leading healthy drinks brand, is thrilled to announce the launch of its new Small Batch kombucha range. This highly anticipated collection features three distinctive flavours – Lychee & Strawberry, Yuzu & Mandarin, and Double Ginger & Lime.
The Small Batch range is a testament to Remedy Drinks’ commitment to the true
craft of kombucha brewing. Each flavour is meticulously handcrafted at the five
Green Star-rated Remedy fermentary in Melbourne, where their highly skilled
brewers fuse traditional techniques and modern innovations to create authentic
kombucha of exceptional quality.
At Remedy Drinks, the kombucha-making process is both an art and a science.
Beginning with carefully selected organic tea leaves and raw ingredients, which are
then brewed in small batches over a thorough 30-day fermentation period. This
process allows for the development of complex flavours and the optimal balance of
natural tea polyphenols and organic acids.
By limiting the size of each batch, Remedy’s team of flavour gurus can carefully
craft each unique blend to offer a truly elevated taste experience, focusing on the
intricate details of flavour development through fermentation. This hands-on
approach ensures that every bottle of Small Batch kombucha reflects Remedy’s
dedication to excellence.
The Small Batch range features creative flavour combinations that push the
boundaries of traditional kombucha while remaining true to the essence of this
ancient brew. This new range has been crafted to excite existing kombucha
enthusiasts and entice new drinkers into the category. By highlighting the artistry and depth of flavour in each bottle, Remedy Drinks aims to broaden the appeal of
kombucha and introduce more people to its unique and enjoyable taste.
“We are excited to introduce the Small Batch range as a tribute to the art of kombucha brewing,” said Steve Byrne, Head Brewer and COO at Remedy Drinks.
“This new trio embodies our commitment to quality and innovation. We hope it will excite our loyal fans while also attracting new drinkers who are eager to explore the rich and diverse world of kombucha.”
The Small Batch range will be available from October 15th at Coles, selected independent grocers and through the Remedy Drinks website, offering kombucha enthusiasts and newcomers alike a chance to experience these handcrafted
flavours.
Small Batch Kombucha Highlights:
Crafted in small batches for a premium experience
Zero sugar
Made with all-natural ingredients
Shelf-stable: suitable both in and out of the fridge
Alive, raw, and full of goodness
Publisher’s note: Having sampled all three, I found them incredibly refreshing. The flavour constructs were quite thoughtful, and they were particularly well-balanced. The artisan approach of brewing in small batches clearly paid dividends with the clarity of flavour also clearly showcasing the quality of ingredients being used.