Every Friday evening in February from 5pm
Prahran Market’s Plenty of Fish in the Sea seafood sessions kick off in less than two weeks! Held every Friday evening in February from 5pm, guests will enjoy food pop-ups, fun games, local DJs and entertainment.
Think balmy nights in Market Square with the very best in local seafood delights and summer sips with Plenty of Fish in the Sea serving up eats such as prawn and lobster rolls from Claw & Tail, fish tacos from Dingo Ate My Taco, calamari cones from Ink-redible Calamari, sizzling seafood barbecue by The Que Club, oysters from Prahran Seafoods and for the dessert lovers Stix’s cheesecake on a stick.
Refreshments will be sorted with the Patient Wolf Gin Bar on the Mezzanine and The Prosecco Van in the Square.
Plus, weekend customers at the Market will be able to enjoy some of the delicious food pop-ups too.
Entertainment will be provided with fun games such as quoits and corn holes while DJs will be spinning the latest and classic tunes all evening/weekend long.
Plus, weekend customers at the Market will be able to enjoy some of the delicious food pop-ups too.
Entertainment will be provided with fun games such as quoits and corn holes while DJs will be spinning the latest and classic tunes all evening/weekend long.
What: Plenty of Fish in the Sea – Seafood Sessions at Prahran Market
When: Every Friday evening in February from 5pm
Where: Market Square and the Mezzanine at Prahran Market, South Yarra
Entry via Commercial Road
Who: Seafood and drink pop-ups incl. Claw & Tail, Dingo Ate My Taco, The Que Club, Ink-redible Calamari, Stix, Patient Wolf Gin Bar, The Prosecco Van
Why: To celebrate summer with delicious seafood outdoors
Cost: FREE entry
Entry to Plenty of Fish in the Sea is free but registration is recommended to secure your spot. All information and registration here:
Main image credit: Carmen Zammit