Re-launching Melbourne’s very first Laurent Bakery!

Laurent Bakery has come a long way since opening its very first boulangerie on Toorak Road, South Yarra in 1993.  Over the next 27 years, 18 more stores opened across Melbourne and now in 2021, the original South Yarra store has received a breathtaking makeover to align with the classic and modern style that hasContinue reading “Re-launching Melbourne’s very first Laurent Bakery!”

Modern Israeli restaurant Golda launches (again)

A true lockdown survival story, Golda finally and fully launches.   Having briefly opened in June 2020, Golda (162–164 Commercial Rd, Prahran) had only a few days of trading before having to close again. Now with Melbourne reawakened, Golda has reopened its doors permanently with a new à la carte menu celebrating the vast andContinue reading “Modern Israeli restaurant Golda launches (again)”

Uccello’s Renaissance

The Amalfi Coast comes to Sydney for summer by the pool. Uccello, Merivale’s iconic poolside restaurant, is set to reopen this month – just in time for a Mediterranean-style summer by the pool. One of Australia’s brightest young chefs Nigel Ward is leading the restaurant’s renaissance, bringing the Amalfi Coast to Sydney. The new menuContinue reading “Uccello’s Renaissance”

Mihi Tavern is Back and Better Than Ever!

Venue To Re-Open After Full Renovation. The much loved Mihi Tavern in Brassall has undergone an extensive $2.5 million renovation after damage from flash flooding forced the venue to close in February this year.  The venue will partially reveal its new look from Saturday, 10th October when the bistro and sports bar re-open, with theContinue reading “Mihi Tavern is Back and Better Than Ever!”