China Diner to celebrate NYE with a bespoke banquet & custom playlist!

Celebrate New Year’s Eve at China Diner Bondi and Double Bay on 31 December  2020 to revel in the start of a brand new year.

China Diner will be offering a bespoke NYE menu across both an early evening and main sitting. Guests can reserve their table between 5:00pm and 6:30pm to enjoy the banquet for $70pp ($30 kids’ menu), or dine from 8:00pm for $90pp ($45 kids’ menu). 

There will be a custom playlist created by Mustard Music, with new music and old-school hits.

The menu for the evening will be as follows:

New Years Eve Menu
Sparkling Cocktail on Arrival

Green Mango Pickles gf
Mixed Dumplings: Prawn & Crab and Heavenly Jade Dumplings gf
Chicken & Sesame ‘Chiko’ Spring Rolls
Prawn San Choi Bao, Green Beans, Almonds gf*
Five Spice Duck Pancakes, Cucumber, Hoisin, Shallot
Stir-Fried King Prawns, White Asparagus, Spinach gf*
Crispy Peking Duck Maryland, Blood Plum gf
Hanger Steak, Stir-Fried with Black Pepper gf*
Seasonal Asian Greens gf
Steamed Jasmine Rice gf
Coconut Sago, Cherries

gf gluten free, gf* gluten free option

Early Evening Seating
Reservations from 5pm–6:30pm
$70pp, $30 Kids Menu Available

Main Seating
Reservations from 8:00pm
$90pp, $45 Kids Menu Available

Bookings essential.
Pescetarian & Vegan options available.

China Diner currently has restaurants in both Bondi and Double Bay that offer a vivid dining experience reminiscent of turn-of-the-century Shanghai. Vibrant and aromatic ingredients create a feast for the senses via a diverse menu of contemporary Cantonese fare that both honours its heritage and transcends into the new-age Australian food scene.

China Diner specialises in dumplings, along with a selection of seafood and meat dishes and a dedicated vegan menu that all pair perfectly with an extensive wine, sake and cocktail list. The restaurants signature dishes include five spice duck pancakes with hoisin, shallot and cucumber, and a succulent chilli caramel pork belly.

China Diner

Image credit: Nikki To

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