Welcoming New Executive Chef, Ben John, A New Season Menu And Tuesday Steak Nights
The StandardX, Melbourne announces the next chapter for Bistro X, marking an exciting new era for the Fitzroy restaurant as it continues to grow beyond its celebrated original pop-up.
Following a successful four-month residency led by renowned Australian chef Shannon Bennett and fellow Vue de Monde alumni team, Bistro X will evolve under the leadership of Executive Chef Ben John, formerly head chef of the hatted Pure South Dining.
Whilst the menu will remain grounded in championing hyper-seasonal produce, John’s Bistro X has a new look and feel, embracing a more approachable, everyday bistro experience that welcomes everyone. He shares,
“I’m thrilled to take the helm at Bistro X and build on the foundation that we’ve already created here. My focus is on creating something that’s true to Melbourne, celebrating local ingredients and familiar flavours; bringing the best of Victoria’s produce to the Fitzroy community with a relaxed flair.”
New dishes are comforting, seasonal and designed to be enjoyed in good company, including:
- Hawkes Farm potato rosti, yellowfin tuna
- Asparagus, hens egg, Nimbin Valley triple cream, tarragon
- Spring pea risotto, pickled zucchini flower
- Half roast chicken, harissa, witlof, mignonette
- Goldband snapper, broad bean, sorrel
- Charred leek, hazelnut, wild garlic
- Yellow tomato Gazpacho, Kohlrabi, lovage
Bistro X will introduce a new Tuesday steak night featuring a 250g Wagyu MBS3 rump steak with fries and salad for $35, as well as a weekend coffee cart offering takeaway coffee and pastries, to those wandering the Rose Street Market next door.
Guests can also enjoy Bistro X $75 ‘prix fixe’ menu at lunch, available every Friday and Saturday. The three-course lunch offer of shared snacks, choice of main served with hand cut fries and salad as well as dessert, and $110 set dinner menu for groups of eight or more with an added choice of entree not only offers exceptional value, but the perfect excuse for a long lunch in the heart of Fitzroy.
An updated wine list curated by in-house Sommelier Shirin Harvison will feature a thoughtful selection of local and Australian pours alongside notable international labels.
The restaurant’s new entrance at 419 Fitzroy Street now opens onto outdoor bistro seating, inviting guests to take in the neighbourhood with a drink and snack in hand, just in time for the warmer months.
The evolution of Bistro X adds to the exciting developments at The StandardX Melbourne, following the launch of On Top, the hotel’s new rooftop bar and lounge. Now open Thursday to Sunday to the public, the once guest-only venue is now the ultimate Fitzroy hotspot for snacks, cocktails and city skyline views.
Bistro X at The StandardX, Melbourne will open for breakfast seven days a week, dinner Tuesday to Saturday from 5 PM to 10 PM, and lunch service Friday and Saturday from 12 PM to 3 PM.
Bookings are encouraged via Bistro X website, or phone (03) 9124 4814.
Bistro X:
419 Fitzroy Street, Fitzroy VIC 3065
Website: www.bistroxmelbourne.com
Instagram: @bistrox.melbourne
Facebook: @bistrox melbourne