Explore Tasmania’s beauty with their new cellar door offering
Renowned east coast Tasmanian winery Devil’s Corner – known for its breathtaking views and exceptional wines – has launched its new signature experience: Moulting Lagoon Adventure.
This immersive journey offers guests an exclusive behind-the-scenes look at the prestigious Hazards Vineyard and nearby scenic Moulting Lagoon, showcasing the region’s stunning landscapes, premium produce and award-winning wines.
The Moulting Lagoon Adventure is more than just a tour; it is a curated luxurious exploration of the Devil’s Corner site, guided by the passionate individuals behind Devil’s Corner’s wines, the vines and the culinary creations. Guests will embark on a scenic vineyard tour; learn the art of oyster shucking straight from the back of a ute overlooking Moulting Lagoon; indulge in a gourmet lunch in the exclusive underground cellar (The Devil’s Den); and conclude with a hosted premium wine tasting.
“We are incredibly excited to offer this bespoke and premium experience to our visitors,” says Devil’s Corner Senior Winemaker Tom Wallace.
“The Moulting Lagoon Adventure truly encapsulates the essence of Devil’s Corner, combining our passion for winemaking with the unparalleled beauty of our surroundings. It’s a chance to connect with the land, the people and the flavours that make this region so special,” he said.
The Moulting Lagoon Adventure” experience includes:
- Vineyard Visit: A ride through the picturesque Hazards Vineyard, learning about its history, grape varietals and sustainable practices.
- Moulting Lagoon Oyster Shucking: A hands-on oyster shucking demonstration on the Moulting Lagoon shoreline with fresh Freycinet Marine Farm oysters, complemented with Devil’s Corner Resolution Riesling.
- Lunch: A delectable feast featuring gourmet delights from local, on-site producers Tombolo Freycinet and The Fishers of Freycinet, perfectly paired with a selection of Devil’s Corner wines.
- Premium Hosted Tasting: An exclusive tasting of Devil’s Corner’s premium range of wines in the intimate setting of The Devil’s Den.
FAST FACTS
Where: Devil’s Corner cellar door – 1 Sherbourne Road, Apslawn, Tasmania
Time: 12pm to 3pm
Price: $195 per person
Availability: Upon request
Bookings: Contact the cellar door team on 0448 521 412 or via the Devil’s Corner website – devilscorner.com.au