Saint Felix Cocktail and 10 Course Yum Cha, Friday – Sunday
Bang Bang in Hampton and Mordialloc have launched a delicious Yum Cha Lunch that is the perfect way to spend a few hours with friends – enjoying delicious Asian food any Friday, Saturday or Sunday.
The three hour session kicks off at noon with a refreshing Saint Felix cocktail before 10 yum cha bites that are sure to tantalise taste buds are served.
Priced $79 per person, the menu features dishes such as Korean Salmon Tartare and Char Sui Bao and a delectable vegetarian menu is also available. While other dietaries cannot be accommodated, not everyone on the table needs to order the Yum Cha, so other dishes can be ordered from the standard menu to cater to dietary requirements or if someone would prefer alternate dishes.
Bang Bang Yum Cha Menu
(Vegetarian menu available)
$79 per person
Saint Felix spiced lemonade cocktail on arrival
Korean Salmon Tartare
Pork Gyoza
Prawn Wonton
Veg Spring Rolls
Chicken Siu Mai with Flying Fish Roe (DF)
Fried Pork & Chive Wonton (DF)
Thai Corn Fritter with Chilli & Tamarind (DF)
Chung Fun
Char Sui Bao, BBQ Pork in a Steamed Soft Bun
Fried Custard Bao with Chocolate Whisky Sauce
Bookings are essential for the Yum Cha Lunch, with at least 24 hours notice required.
https://www.bangbangeats.com.au/yumcha
Bang Bang, 315 Hampton St, Hampton
Bang Bang, 576 Main Street, Mordialloc
