KIN Restaurant, nestled within the historic All Saints Estate in Wahgunyah, Victoria, has been honoured with the title of ‘Best New Regional Restaurant of the Year’ at the prestigious Good Food Guide Awards 2024. It also achieved a ‘One Hat’ status with a score of 15/20, a recognition of its consistent culinary excellence.
The ‘Best New Regional Restaurant of the Year’ award recognises a restaurant committed to collaborating with local farms and suppliers, offering a fresh and enticing experience for the region and its visitors.
On The Age Good Food online, restaurant critic Besha Rodell acknowledges KIN Restaurant’s unique blend of history and modernity. Situated within the 19th-century castle at All Saints Estate, KIN has brought new energy to one of the state’s most iconic wineries. The restaurant’s idyllic location on the banks of the Murray River adds to its charm.
The standout feature of KIN is the remarkable talent of Executive Chef Jack Cassidy. His refined and inventive culinary style highlights the finest regional produce, both from the estate itself and the surrounding region. Cassidy’s innovative use of native ingredients adds a distinctive touch to the dining experience.
“At KIN, we strive to deliver our best on the plate every day. The incredible produce we have the privilege to work with, alongside the amazing local smaller farmers, make our job as chefs easier”, says Cassidy.
KIN officially opened its doors in January 2023 as part of a larger redevelopment and under the leadership of three owner-operator siblings: Eliza, Nick, and Angela Brown.
Eliza Brown shares, “We are incredibly honoured to receive the Best New Regional Restaurant of the Year award from the Good Food Guide. This achievement is a testament to the passion and dedication of our team. We look forward to continuing to delight our guests with exceptional culinary experiences, complemented by premium All Saints Estate wines.“
The Age Good Food Guide, in its 44th year of evaluating the state’s restaurant scene, is renowned for its rigorous standards. Achieving a ‘One Hat’ status, considered a pinnacle in a chef’s career and a restaurant’s history, requires a score of 15 out of a possible 20. Reviewers visit unannounced, booking under assumed names and covering the cost of their own meals.
KIN Restaurant extends gratitude to its guests, team, and suppliers for their unwavering support. The restaurant is eager to share this remarkable achievement with Rutherglen and larger North-East community.
KIN at All Saints Estate
Address: 205 All Saints Road Wahgunyah Victoria 3687.
Opening hours: Thursday to Sunday for lunch.
Phone: 1800 021 621
Book online: allsaintswine.com.au/kin
IG: @kin.allsaintsestate
Image Credit: Kate Shanasy