Have a Second Shot at Valentine’s Day at Stokehouse

Valentine’s Day 2.0 at Stokehouse

Stokehouse will be breaking the shackles and celebrating Valentine’s Day in style on 24th February.

They will be offering a 4-course Valentine’s Day menu, carefully curated by Executive Chef Jason Staudt. Be sure to indulge in style with the one you love at your favourite beachside escape.

At $165 per person, you can enjoy a glass of sparkling on arrival, snacks, starter, main served with sides and, of course, a stunning dessert. New Group Pastry Chef Ash Smith is premiering his decadent Valentine’s velvet fondant dessert.

30 Jacka Blvd, St Kilda VIC 3182
03 9525 5555
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