A Curry Lover’s Feast

End the weekend with bottomless vegan dinners at Horn Please.  

Swap your Sunday fasting to feasting with Horn Please vegan buffet, offering 90 minutes of all-you-can-eat plant-based curries in Fitzroy North’s favourite Indian venue for just $25. 

Offered every Sunday from 6pm–9.30pm, the feast begins with two generous entrees: vegetable pakora (Indian spiced fritters) and Colonel Tso’s famous cauliflower (crispy florets tossed in a moreish sweet and sour sauce). 

For the main event, guests will be offered unlimited portions of six different vegan curries by Chef Amar from the plant-based buffet. Expect all of Horn Please’s classic curries, including chana masala, rajma masala, aloo gobi, dhal tadka, coconut veg curry and pumpkin masala.

With a dedicated G&T menu, a self-serve beer fridge and a new cocktail list also available to keep guests well hydrated, feasting on a Sunday has never looked so appealing. 

Horn Please : Vegan Thali Night

Location: 167 St Georges Rd, Fitzroy North VIC 3068
Dates: Every Sunday
Time: From 6pm–9.30pm
Price: $25 per person includes two entrees, rice, and six all-you-can-eat vegan curries
Bookings: are essential, via the Horn Please website

Images: Peter Tarasiuk

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