As part of their #TogetherinSpirits campaign, keeping the Melbourne industry, and Australia united during our time of isolation, The Everleigh Bottling Co. has just released Melbourne Mixtape Vol. 2, with additional bars added to the mix pack of cocktails from Melbourne’s best bars.
Following the sellout of Melbourne’s Mixtape Vol 1, Bar Margaux has joined the lineup, bringing the total number of cocktails to eight, at a price of $150. A mixed pack of single-serve cocktails from eight of Melbourne’s best bars, currently closed under Victoria’s Stage 4 restrictions. Bring Melbourne home with signature serves handmade in house by each bar and ready to drink at your convenience.
Given most of these bars have been heavily affected by the continued restrictions, outdoor dining is very unlikely for the majority of them, so the more support, the better.
All proceeds go directly to the bars. Do your bit to support the industry that lives to serve.
MELBOURNE MIXTAPE VOL. 2
- $150, eight cocktails
- Available now from here
- Shipping from Thursday, 1 October
Ingredients: Mancino Rosso, Amaro Montenegro, Crème de Mûre, coconut, absinthe, sugar, & malic acid
Serve in a rocks glass over ice and garnish with a lemon twist.
Ingredients: House redistilled bourbon & rye whiskies with local & Mediterranean fruits, herbs and spices, house amari, smoked tea gum
Enjoy in a tumbler, over ice with a lemon zest. Cin cin!
Ingredients: Sweet vermouth and Campari topped with beer
Chill cocktail bottle and pour into a rocks glass over ice. Top with ice cold beer (approx. 120ml) and garnish with a slice of orange.
Ingredients: Never Never Triple Juniper, Never Never Black Juniper Amaro, Marionette Curacao, Unico Zelo Yuzu Vermouth
Enjoy in a cocktail glass, straight from the freezer, garnish with an orange twist.
Wax Flower and White Chocolate G&T
Ingredients: Gin, distilled white chocolate and Geraldton wax tonic
Ingredients: Fino, bourbon, fermented blood orange, salt
Serve in a rocks glass over ice, garnish with lemon zest.
Ingredients: Havana 7yr rum, Cocchi Torino sweet vermouth, Luxardo maraschino, house-made blackberry cordial & Angostura bitters
Serve chilled, in a martini glass with a rye cracker and blackberry jam.
Ingredients: Gin, dry vermouth, & orange bitters
Serve ice cold in a chilled cocktail glass. Garnish with a lemon twist or olive.
PLEASE NOTE: All proceeds for Melbourne Mixtape purchases will be split between the eight bars evenly. No shipping discounts or discount codes can be applied to this product, as we are looking to maximise the support they can receive. Thank you for your understanding.
This limited-edition collection of eight cocktails will be delivered to your door so you can bring Melbourne home, in support of the survival of an industry that lives to serve.
Image credit: Tash Sorensen