Chin Chin Melbourne is headed to the Mornington Peninsula for the first time ever, delivering its popular ‘Make Me Feed Me’ packs for the ultimate Chin Chin feast at home for one day only.
The Melbourne icon has done all the hard work and packed all your favourite dishes so you can enjoy Chin Chin at home. Peninsula locals in lockdown can get their mitts out and whip up delicious dishes, including Penang Curry of Duck Maryland, Slow-Cooked Lamb Shoulder, Whole Roast Eggplant and more.
Those feeling thirsty can make it a party and add cocktails for some extra fun, with bottled cocktails including Chamomile Collins, Radio Silence, Soju Bomb, Pineapple Penicillin and Apricot Negroni.
More details and pre-orders are available via www.chinchin.melbourne/whats-on/mornington-mmfm-delivery/, with orders cut off on Wednesday, 16 September at 11:59pm. The packs will be delivered on Friday, 18 September between 7am and 6pm, with SMS tracking provided for all orders.
Chin Chin ‘Make Me Feed Me’ packs are available for $69.50 per person (minimum two people) and bottled cocktails are available for $10 per person. Delivery is a flat fee of $15.
Chin Chin Melbourne